Bob's Italian Sausage Sliders

READY IN: 30mins
SERVES: 8
YIELD: 8 sliders
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Weigh and divide the sausage into 2 ounce balls.
  • Flatten into patties.
  • Fry them until done.
  • If cooking a large amount of them such as a party, I have baked them as one big sheet and divided into patties.
  • Top individual patties with about a teaspoon of marinara sauce each.
  • Place a little of the fire roasted red and green peppers and onion on the marinara sauce.
  • Place the quartered sliced Mozzarella cheese on the peppers.
  • Bake at 350 degrees Fahrenheit or broil until the cheese is melted and slightly browned.
  • Butter the sliced rolls; place on griddle or grill.
  • When browned, place the patties on the rolls. And enjoy!
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