Bobotie

Recipe by evelynathens
READY IN: 1hr 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For lamb: Preheat oven to 350 degrees F.
  • Melt butter in large skillet over medium heat.
  • Add onion and garlic.
  • Saute until translucent, about 7 minutes.
  • Add lamb, curry powder and spices.
  • Cook 5 minutes, stirring frequently.
  • Add tomato, almonds and jam.
  • Continue until lamb is cooked, stirring occasionally, about 7 minutes more.
  • Season.
  • Drain off fat.
  • Transfer lamb to 2-quart soufflé dish.
  • For custard: Whisk all ingredients together in medium bowl.
  • Pour over lamb.
  • Bake until custard sets, about 50 minutes.
  • Serve immediately.
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