Boboli Whole Wheat Pizza

Name: Boboli Whole Wheat Pizza
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 6 serving(s)
Ingredients: 1 Boboli whole wheat pizza crust; 1 (19 ounce) jar of patsy's pasta sauce; 1 (8 ounce) package lowfat mozzarella cheese, grated; 1/2 orange bell pepper (or your choice of color); 1/2 onion, thinly sliced; 6 slices Canadian bacon, chopped

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Recipe by dojemi

I came up with this pizza variation to keep within the limits of Phase II of The South Beach eating plan. Patsy's pasta sauce contains only 3 g of sugar.

READY IN: 13mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

Boboli whole wheat pizza crust
1

(19 ounce) jar of patsy's pasta sauce
1

(8 ounce) package lowfat mozzarella cheese, grated
¹⁄₂

orange bell pepper (or your choice of color)
¹⁄₂

onion, thinly sliced
6

slices Canadian bacon, chopped

DIRECTIONS

Nore: Any other'legal' toppings can be added Preheat oven to 450 as directed on the Boboli package.
Spread top of Boboli crust with enough sauce to cover leaving a 1- 2" rim.
Add a generous amount of Mozzarrella cheese over the sauce.
Top with chopped bell pepper.
Top with sliced onion.
Cook in 450 degree oven for 8-10 minutes or until cheese is melted.
Cut into 6 slices and serve.

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