Bobby's Broccoli Casserole

READY IN: 40mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (16 ounce) packages frozen broccoli, pieces (about 4-6 cups)
  • 34
    cup chopped onion
  • 1
    (6 1/2 ounce) can sliced mushrooms, drained (can add a few more if you want!!)
  • 1 12
    cups shredded cheddar cheese
  • 1
    (10 3/4 ounce) can cream of mushroom soup
  • 3
    tablespoons butter
  • 2 12
    ounces slivered almonds
  • 12
    teaspoon garlic
  • 12
    teaspoon salt
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DIRECTIONS

  • Preheat oven to 325 degrees F.
  • Cook broccoli according to directions.
  • Saute the almonds in 1 tablespoon butter. Set aside.
  • In a large skillet saute onions and mushrooms in remaining butter.
  • Add soup, cheese, garlic, salt and 1/2 of sauteed almonds, cooking until cheese melts.
  • Lay broccoli in baking dish and cover with sauce mixture.
  • Top with remaining almonds.
  • Bake 20 minutes.
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