Bob Greene's Pepper and Olive Tomato Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In 10-inch skillet, heat oil over medium heat.
  • Cook onion, garlic, and bell peppers in oil 4-5 minutes, stirring frequently, until crisp-tender.
  • Stir in tomatoes, tomato paste, and crushed red pepper. Heat to boiling.
  • Reduce heat; simmer 20-25 minutes or until thickened, stirring occasionally.
  • Stir in olives.
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