Bo Ling's Long Life Noodle Soup

Recipe by Dienia B.
READY IN: 1hr
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak rice noodles in cold water.
  • Boil 3 quarts of water. When boiling remove noodles from cold water put in boiling water. Cool 3 minutes. Remove from heat, rinse, drain. Set aside.
  • Pan fry eggs (scramble); set aside.
  • Heat oils in wok.
  • Add finely chopped garlic, chicken breast (cut in strips) - when meat turns white add shrimp. Add stock, soy sauce and spinach.
  • Turn off heat.
  • Put noodles divided into two bowls. Add stock mixture. Top with egg.
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