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Blueberry Sauce

Blueberry Sauce created by CountryLady

Blueberries sweetened with maple syrup!! Serve over Lemon Waffles (#78221), pancakes or pound cake!!

Ready In:
7mins
Yields:
Units:

ingredients

  • 2 cups wild blueberries (fresh or frozen)
  • 13 cup maple syrup
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh purple basil (optional)

directions

  • Combine blueberries, maple syrup and lemon juice in a medium saucepan and cook gently over low heat, mashing blueberries slightly, until reduced and slightly thickened, about 5 minutes.
  • Remove from heat and let cool slightly.
  • Stir in basil.
  • Serve warm.
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RECIPE MADE WITH LOVE BY

@CountryLady
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@CountryLady
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"Blueberries sweetened with maple syrup!! Serve over Lemon Waffles (#78221), pancakes or pound cake!!"
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  1. CountryLady
    Blueberry Sauce Created by CountryLady
    Reply
  2. CountryLady
    Blueberry Sauce Created by CountryLady
    Reply
  3. CountryLady
    Blueberry Sauce Created by CountryLady
    Reply
  4. Pierre Dance
    Outstanding!I didn't have any Blueberries but I did have dried Cherries and I was out of Lemons so I used Key Lime juice. I served the sauce over French Vanilla Ice Cream. It was wonderful. I look forward to making it with the proper ingredients. If it's this good made wrong it must be Heaven when made right! THANX!
    Reply
  5. CountryLady
    Blueberries sweetened with maple syrup!! Serve over Lemon Waffles (#78221), pancakes or pound cake!!
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