Blueberry Orange Smoothie

"The original recipe came from Touch of Home, but a small amount of tweaking was done to get this version! If using fresh blueberries, freeze them first!"
photo by januarybride photo by januarybride
photo by januarybride
photo by diner524 photo by diner524
photo by Baby Kato photo by Baby Kato
photo by CoffeeB photo by CoffeeB
photo by CoffeeB photo by CoffeeB
Ready In:




  • Peel orange & remove all the white pith, then separate into sections.
  • To blender, add orange sections, yogurt, milk, frozen berries & sugar, then cover & blend until smooth.
  • If adding ice, add now, then cover & blend again until smooth.
  • Serve in chilled glasses.

Questions & Replies

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  1. I was out of oranges so I substituted orange juice. I also used Splenda instead of sugar. I was a little hesitant about how the blueberries would taste with the oranges but it was very delicious. Made for Zaar Stars
  2. A yummy drink! I used almond milk and vanilla yogurt. Filling and tasty too! Thanks! Made for PRMR.
  3. Very tasty indeed! So light and fluffy and low cal to boot! I used peach yogurt (with Fiber) which worked well. I omitted the sugar and added a quick squeeze of agave nectar which did the trick. Thanks for a great breakfast! Made for MAKE MY RECIPE.
  4. Wow, you have a really good smoothie here! I am not even all that big a fan of smoothies (I enjoy them now and then but don't crave them) and this still get top mark from me. I don't think I have ever put an actual orange into one either because it is usually orange juice but I think using the real fruit really helped to give taste without acidity. I used splenda instead of sugar. Thanks for giving me something to do with the frozen blueberries I have had in my freezer since ZWT ended too! Made for Market Tag.
  5. Delicious smoothie!!! I made as written except that I had to sub 2% milk and left out the sugar. I found the orange and blueberries to be sweet enough for my tastes. Thanks for sharing. Made for Zaar Stars tag.



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