Blueberry-Orange Muffins

Recipe by Rachchow
READY IN: 40mins
SERVES: 24-30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F
  • Lightly grease muffin cups or spray with cooking spray.
  • Place orange pieces in blender and blend until finely chopped.
  • Add margarine, eggs, and milk and blend until well mixed.
  • Combine flour, sugar, baking powder, and baking soda in a large bowl.
  • Make a well in center and add orange mixture, stirring just until moistened.
  • Fold in blueberries.
  • Fill muffin cups and bake for 22-25 minutes or until golden.
  • Cool 10 minutes in pan before removing.
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