Blueberry Muffins from the Magnolia Cafe

Recipe by grandma2969
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350*.
  • Grease well a 12 cup muffin tin.
  • In a large bowl, mix together the dry ingredients, making a well in the center.
  • Stir in the liguid ingredients until just combined, being careful not to overmix.
  • Batter may be lumpy.
  • Gently fold the blueberries into the batter (if using frozen, do not thaw).
  • Fill the muffin cups about three-quarters full.
  • Lightly sprinkle with the 1 tablespoon of sugar.
  • Bake for 20-22 minutes until lightly golden or a cake tester inserted near the center comes out with moist crumbs.
  • Do not overbake!
Advertisement