Blueberry Muffins

Submitted by bert2421

"These will go great with your coffee anytime."

 

• Ready In: 30mins
• Ingredients: 11
• Serves: 12

ingredients

• 2 cups flour
• 1⁄2 cup sugar
• 3 teaspoons baking powder
• 1⁄2 teaspoon salt
• x lemon, rind of
• 1 egg
• 1 cup milk
• 1⁄2 cup butter, melted
• 1 cup fresh blueberries

• Topping

• 1⁄2 cup melted butter
• 1⁄4 cup white sugar

directions

1. Mix flour, sugar, Baking powder, salt and lemon rind into a large bowl.
2. Beat egg in a med sized bowl, add milk and butter.
3. Add egg mixture to dry ingredients.
4. Stir until just mixed.
5. Batter will be lumpy.
6. Stir in blueberries.
7. Fill pans and bake at 425 for 15 minutes.
8. Take slightly cooled muffins and dunk tops into butter and then the sugar.

Reviews

[MEAN CHEF]

Very easy to make and recipe worked as printed. These are plain old blueberry muffins - nothing exotic. I found that my 12 cups were about 3/4 filled with batter. The only objection I had was the dunking in butter and then sugar. The muffins tasted fine, but didn't look that appealing - they sort of had a dull wet sand appearance on top. I tried both plain white sugar and turbinado sugar. Next time I would omit this step.

 

[Bev I Am]

Absolutely delicious, Bert! I had about 1 1/2 cups of leftover fresh blueberries. I did a search this morning for a muffin recipe and yours popped up. I am so very glad it did! What a delightful breakfast we had this morning thanks to you and your wonderful blueberry muffin recipe! The lemon rind is delightful addition. Thank you so much, Bert for a real keeper. These Blueberry Muffins make me berry, berry happy! :)

 

[Christy Indiana Uni]

I took these muffins into work and they were a huge success! They melted in your mouth! Yes ladies, better than M & M's!! Needless to say, this is now a family favorite!! Enjoy and share this one!

 

[najwa]

My husband is a blueberry muffin lover, and he gave this recipe two thumbs up!! thank you for a keeper!!

 

[Squashylegs]

Have to be honest and say this is one of the worst recipes I have ever followed. Makes 12 muffins? I managed to squeeze 6 out, and baking for 15 minutes? More like half an hour. Get past all this and it does produce a decent muffin - nothing special.