Blueberry Muffins

Recipe by Cheffet22
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 F and prepare muffin cups.
  • Mix first 4 ingredients together in a large bowl, fold in blueberries.
  • In a medium bowl combine buttermilk and oatmeal and allow mixture to soak for 10 minutes.
  • Beat egg lighty in a medium bowl.
  • Melt butter and add butter and brown sugar to the egg.
  • Combine egg mixture with oatmeal and stir to blend.
  • Add moist mixture to dry mixture all at once and stir lightly.
  • Fill 12 prepared muffin cups 3/4 full.
  • Bake for 20 minute.
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