Blueberry Lattice-Top Pie

"I got this recipe from Borzynski's Farmers Market in Sturtevant, WI...You can also use a homemade pie crust rather than the boxed if so desired."
photo by a user photo by a user
Ready In:
1hr 10mins
1 pie




  • Preheat oven to 450 degrees F.
  • Prepare pie crust according to package.
  • Roll out 2/3 of the crust large enought o line the bottom and sides of an ungreased 9-inch pie pan.
  • Reserve 1/4 cup of the blueberries for garnish; sprinkle remaining berries with lemon juice.
  • Mix remaining ingredients, toss berries gently with dry mixture.
  • Turn into patry shell, heaping slightly in the center.
  • Roll out remaining pie crust and cut into 10 half-inch wide strips.
  • Arrange strips in a lattice desigh over pie filling; crimp or flute edges.
  • Bake at 450 degrees F for 10 minutes, then reduce heat to 350 degrees F and bake 30 minutes or until crust is light golden brown;cool.
  • Garnish between lattices with reserved blueberries.

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<p><span><strong>I am a stay at home mom to two wonderful boys; Joshua (8years), Kaiden (5 years), and baby GIRL, Madalynn (19 months)! &nbsp;I also have&nbsp;two fur babies (cats); Kobee, AJ; we had to put our youngest cat Sly down Jan 2014. :(. I am also&nbsp;married to my best friend, Jeff and have been since April 2005.&nbsp; I love cooking, hate cleaning and will do whatever I can to get out of it!&nbsp;&nbsp;I&nbsp;love grilling and baking.&nbsp;&nbsp;I do most of the grilling at my house, and bake for almost a week straight at Christmas time!&nbsp; I can make or will attempt just about anything,&nbsp;though I rarely make&nbsp;brownies, my husband's are the best!&nbsp; Homemade breads are not my friend, so I am always working on bread baking.</strong></span></p> <p><span><strong>As for recipe ideas (besides zaar) Cooking Light Cookbooks are my favorites.&nbsp; I love to make new meals and try new things; it is hard though because my husband is picky when it comes to veggies (and hates seafood); If it were up to him we would have baked-bread crumb chicken and white rice at least one meal a day!&nbsp; Over the past couple years with zaar, I have found tons of new recipes&nbsp;my family&nbsp;normally wouldn&rsquo;t eat&nbsp;but have been happily surprised with new favorites.</strong></span></p> <p><span><strong>I&nbsp;love to join in&nbsp;all of the tag games; I haven't been as present as I would like, but as soon as my Jeff is back from working in Ohio I will be back in full tagging mode! </strong></span></p> <p><span><strong>Cooking is my hobby and passion, I always like to host the family get togethers and volunteer for the potluck dishes.&nbsp; Most of all though&nbsp;are my kids; being home all day with them is fun and challenging, but I wouldn&rsquo;t trade it for any salary!!</strong></span></p>
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