Blueberry Hill Muffins

Recipe by LAURIE
READY IN: 22mins
YIELD: 6 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425º.
  • Mix egg, sugar and milk, then add butter.
  • Sift together dry ingredients and combine with wet mixture.
  • Toss blueberries lightly in flour, then gently fold them into batter.
  • Grease and flour muffin pans.
  • Fill them about 2/3rds full.
  • Bake about 12 minutes.
  • Serve muffins hot, with fresh butter.
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