Blueberry Graham Snacking Cake

Recipe by Evamyth
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 375°F (190°C) and grease a 9"x9" (23x23 cm) pan.
  • Combine the dry ingredients in a large bowl.
  • Add the wet ingredients and beat for 3 minutes.
  • Pour half the batter into the pan, sprinkle with half the blueberries.
  • Pour the rest of the batter into the pan and top with the remaining blueberries.
  • Bake for 35 to 40 minutes or until a toothpick comes out clean.
  • Cut into 16 squares.
Advertisement