Blueberry Crumble

Recipe by RecipeMonster
READY IN: 38mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cups fresh blueberries (thawed if using frozen)
  • 1 -2
    tablespoon sugar
  • 3
    (1 1/2 ounce) packages instant maple and brown sugar oatmeal (1.5 oz each)
  • 3
    tablespoons butter, softened
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DIRECTIONS

  • Preheat oven to 375 degrees F.
  • In a 9-inch pie plate, toss blueberries with sugar.
  • In a small bowl, combine oatmeal and butter until mixture forms coarse crumbs; sprinkle over blueberries.
  • Bake until mixture bubbles around the edge and topping is light brown, 30 to 35 minutes.
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