Blueberry Cheesecake Dessert

Blueberry Cheesecake Dessert created by Lvs2Cook

This has been one of my favorites for years. I made it for my inlaws when my husband and I were dating. It was such a hit, I knew I was "in" when his grandmother asked me if she could share some with her friends at Bingo.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 375 degrees.
  • Mix graham crackers, 1/2 C sugar and melted butter in a 9x13 pan.
  • Beat eggs, vanilla, cream cheese and 1/2 C sugar until creamy.
  • Pour onto crust and bake for 15 minutes.
  • Cool.
  • Heat blueberries, 1/3 C sugar, water, cornstarch and lemon juice in a small sauce pan until thick (will coat the back of spoon).
  • Pour over cheesecake mixture and chill.
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RECIPE MADE WITH LOVE BY

@Jules127
Contributor
@Jules127
Contributor
"This has been one of my favorites for years. I made it for my inlaws when my husband and I were dating. It was such a hit, I knew I was "in" when his grandmother asked me if she could share some with her friends at Bingo."

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  1. Tunnia
    My husband loves cheesecake and I wanted to make him a special dessert for our anniversary. I didn't have a lot of time that day so this recipe was perfect! It was delicious and looked like I spent way more time making it than I did. I followed the recipe exactly. The only thing I'd consider changing for next time is that I might make the cheesecake layer a little thicker by making it in a 11X7 pan instead of a 8X13.
  2. Beth Spencer
    I tried this for our Thanksgiving dessert and it was delicious!! I used the recipe as it read and it was perfect.
  3. scsu9498
    this is delicious, i made this exactly as written and would not change a thing
  4. swissms
    A delicious blueberry dessert. Easy and quick to prepare. I did reduce the sugar in the crust to 1/4 cup, otherwise made as written. Thanks for sharing!
  5. Teresa Fadley
    This recipe I also had for years but had misplaced it. I knew if I checked on ZAAR I could find it it easily.. Very simple recipe and sooooo good. I only made one change to it. My former recipe uses graham cracker crumbs, so I used 2 cups of crumbs, 1 stick melted butter and about 4 Tbsp. of sugar. Make this and you will keep it handy for all your family desserts! It is Delish!!!
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