Blueberry Buttermilk Muffins

READY IN: 40mins
YIELD: 1 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Grease muffin tin.
  • In large bowl beat egg. Add milk and oil.
  • Add flour, sugar, baking powder, baking soda and salt.
  • Fold in blueberries.
  • Fill muffin cups 2/3 full.
  • Bake 25 to 30 min or until golden brown.
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