Bread pudding dotted with blueberries has a soft center and a crunchy top. It's not to sweet so go ahead and top it with the easy caramel sauce.This is good for Breafast, Brunch or Dessert!
Serving Size: 1 (195) g
Servings Per Recipe: 10
Calories: 423.7
Calories from Fat 174 g 41 %
Total Fat 19.4 g 29 %
Saturated Fat 10.5 g 52 %
Cholesterol 197.4 mg 65 %
Sodium 393.1 mg 16 %
Total Carbohydrate 53.6 g 17 %
Dietary Fiber 2 g 7 %
Sugars 12 g 47 %
Protein 9.8 g 19 %