Blue Cheese-Pecan-Avocado Salad With Honey Mustard Vinaigrette

"This is one of my favorite salads to throw together. The dressing can be used on almost any salad. I never measure when I'm making salad dressings, so the amounts are approximate."
 
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photo by *Parsley* photo by *Parsley*
photo by *Parsley*
Ready In:
15mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Dressing: Whisk together garlic, mustard, honey, and pepper.
  • Whisk in vinegar and then oil.
  • Taste and add more mustard, honey, or other ingredients if necessary to your liking. Set aside.
  • In a salad bowl, combine lettuce, pecans, blue cheese, and avocado.
  • Add dressing and toss to combine.

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Reviews

  1. I used the vinaigrette recipe on a three bean with red onion salad. The only thing I altered was I used a bit more mustard than stated in recipe. It was absolutely delicious. This is now my go to recipe for honey mustard vinaigrette and marinade. Thank you.
     
  2. I really enjoyed this simple, yet delicious salad. I was looking for a salad with no tomatoes, and I hit the Bulls eye. Thank you.
     
  3. Super combination of flavors and textures! I loved the dressing; it was easy to make and had the perfect flavor for this salad. I did add some chopped sweet onion to it, but otherwise no changes. I would love to make this again and throw in some chopped apples or pears. Thanx!
     
  4. Absolutely delicious! I recommend fresh lettuce from the farmers market or your garden! Wouldn't change a thing. Thanks!
     
  5. Wow this is really very good.My husband loved the taste and consistancy.
     
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RECIPE SUBMITTED BY

<p>I am a vegetarian who loves to cook and eat.</p>
 
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