Blue Cheese Mussels

Recipe by Millereg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 2
    lbs fresh mussels
  • 2
    cups julienned vegetables (leeks and/or celery and/or onions and/or carrots)
  • 8
    fluid ounces heavy cream
  • 8
    fluid ounces fish stock
  • 10
    ounces crumbled blue cheese
  • 4
    fluid ounces white wine
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DIRECTIONS

  • Combine all ingredients in a covered pot.
  • Cook until all mussels open, then enjoy!
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