Blue Cheese Grapes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 56mins
SERVES: 24-30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cream cheese, milk and blue cheese in a medium bowl. Beat with an electric mixer at medium speed until smooth and creamy.
  • Cover each grape with approximately 1 teaspoon of the cream cheese mixture.
  • Combine walnuts and parsley in a small bowl. Coat grapes with walnut mixture.
  • Line a plate or tray with waxed paper.
  • Arrange the coated grapes on a prepared plate.
  • Chill, covered for 30 minutes.
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