from newest book. Haven't tried.
Serving Size: 1 (23) g
Servings Per Recipe: 4
Calories: 22.1
Calories from Fat 12 g 55 %
Total Fat 1.4 g 2 %
Saturated Fat 0.9 g 4 %
Cholesterol 3.8 mg 1 %
Sodium 129.3 mg 5 %
Total Carbohydrate 1.2 g 0 %
Dietary Fiber 0 g 0 %
Sugars 0.8 g 3 %
Protein 1.4 g 2 %