Blue Cheese Bacon Burgers

Submitted by KelBel

"A burger I created with all of my favorite flavors. Make sure you give yourself 2 hours to let the meat rest before grilling."

 

• Ready In: 2hrs 6mins
• Ingredients: 14
• Serves: 4

ingredients

• 1 lb 90% lean ground beef
• 1⁄4 cup blue cheese, crumbled
• 4 slices bacon, cooked and crumbled
• 1⁄2 cup scallion, minced
• 1⁄4 teaspoon hot pepper sauce
• 1 teaspoon Worcestershire sauce
• 1 teaspoon black pepper, coarsely ground
• 1 1⁄2 teaspoons salt
• 1 teaspoon dry mustard
• 4 hamburger buns

• Toppings

• 4 leaves lettuce
• 4 slices tomatoes
• 1⁄2 avocado, sliced
• 4 tablespoons mayonnaise

directions

1. In a large bowl, mix the ground beef, blue cheese, bacon, scallions, hot pepper sauce, Worcestershire sauce, black pepper, salt, and mustard.
2. Cover and refrigerate for 2 hours.
3. Preheat grill for high heat. Gently form the burger mixture into 4 patties.
4. Grill patties to your desired doneness.
5. Serve on rolls with lettuce, tomato, avocado and mayo.

Reviews

[gailanng]

I know that feeling when it's coming on...the thrill of the grill. It's madness I say. Madness. Great burger.

 

[Marcy C.]

Excellent flavor and very easy to prepare. We loved the crispy bacon mixed in the burger as opposed to just sitting on top. I added 1 egg to hold the mixture together. Thank you for a great burger!

 

[chadderinmn]

Wonderful...simply wonderful.