Recipe by Munchkin Mama
READY IN: 20mins


  • Spread
  • 13
    cup mayonnaise (no substitutes)
  • 12
  • 1
    teaspoon Italian salad dressing mix (the powdered stuff)
  • Bread and Toppings
  • 15
    slices cocktail bread (I like sourdough)
  • 3
    cups shredded lettuce
  • 3
    small tomatoes, sliced (you want them to be slightly smaller than the bread)
  • 3
    ounces bacon bits (I like hormel because they seem to be darker in color and shredded finer. Oscar mayer doesnt look as)


  • Mix together the mayo, sour cream, and dressing mix. This is going to "glue" all of the layers of the sandwich together.
  • Make an open-faced mini sandwich with the rest of the ingredients: First spread the bread with mayonnaise mixture to the edges (be generous-I use just less than a tablespoon.).
  • Add some shredded lettuce, covering the spread.
  • Put a small dollop of the mayo mixture in the center of the lettuce, then add a slice of tomato.
  • Add a chocolate-chip sized amount of the mayo mixture, followed by a nice sprinkling of the bacon.
  • Voila, you're done. Put on a pretty platter and serve.