Blow Your Mind Macaroni Cheese

Recipe by Ozzy5223
READY IN: 40mins




  • Preheat oven to 350 degrees.
  • Lightly butter a 9x13x4-inch baking dish.
  • Bring a large pot of salted water to boil over high heat and cook macaroni until al dente, 8 to 10 minutes.
  • In a small bowl, combine cream and milk.
  • In a large saucepan over medium heat, melt the 1/2 pound of butter and cook the onion and garlic until the onion is translucent, about 6 minutes stirring occasionally.
  • Add the flour, stirring constantly for 3 minutes.
  • Add the cream mixture in a steady stream and whisk until smooth.
  • Bring to boil, stirring occasionally, 8 to 10 minutes.
  • Stir in 4 cups of the cheddar, 1 cup of the grated parmesan, the Tabasco and cumin.
  • Stir until the cheese has melted (the sauce will be very thick and creamy).
  • Season with salt and pepper.
  • Remove the sauce from the heat and stir in macaroni.
  • Pour the mixture into prepared dish and sprinkle with the remaining cheddar and parmesan and finally bread crumbs.
  • Bake uncovered for about 20 minutes or until bubbling and brown on top.