Name: Blood Orange Margaritas
Prep time: 10 min
Total time: 10 min
Yield: 2 drinks, 2 serving(s)
Ingredients: kosher salt; crushed ice; 1/2 cup fresh blood orange juice; 2 ounces tequila; 1 ounce triple sec or 1 ounce Cointreau liqueur; blood orange wedge, for garnish

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Recipe by Mom2Rose

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Blood Orange Margaritas created by gailanng

Source: Redbook Magazine, February 2008 issue

Ready In:: 10mins
Serves:
Yields:
Units:

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ingredients

kosher salt
crushed ice
¹⁄₂ cup fresh blood orange juice
2 ounces tequila
1 ounce triple sec or 1 ounce Cointreau liqueur
blood orange wedge, for garnish

directions

Moisten rim of 2 margarita glasses and dip in kosher salt.
Fill a cocktail shaker with crushed ice.
Add orange juice, tequila, and triple sec.
Shake well and strain into glasses.
Garnish with orange wedges, if desired.

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RECIPE MADE WITH LOVE BY

@Mom2Rose

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@Mom2Rose

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"Source: Redbook Magazine, February 2008 issue"

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review by gailanng

3/2/2013

I was thinking. Some of us have been busy since the 70's... birthing 3 kids, full-time job for 30 plus years, decades of marriage, tons of dirty pots and pans. Ummnn, thank goodness for margaritas... Made for AU-NZ #74 recipe swap.

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photo by gailanng

3/2/2013

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review by mackedy

1/27/2012

Delicious and easy!

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photo by Boomette

1/14/2009

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review by Boomette

1/14/2009

I omitted the salt on the glass cause I don't like it. Other than that, I followed the recipe. It was very yummy. Thanks Mom2Rose. Made for Potluck tag.

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