Blonde Brownies
- Ready In:
- 55mins
- Ingredients:
- 9
- Yields:
-
24 brownies
ingredients
- 1 cup butter
- 2 cups light brown sugar (firmly packed)
- 2 eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 1⁄2 cups pecan pieces
- 1⁄4 cup powdered sugar (to garnish)
directions
- Cream together butter and sugar until light and fluffy.
- Add in eggs and vanilla extract.
- Add in flour, baking powder and salt.
- Add in nuts.
- Spread into well greased 9X13 inch pan.
- Bake in 325 degree oven for 40 minutes.
- Sprinkle with powdered sugar while still hot.
- Cut into squares while warm.
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Reviews
RECIPE SUBMITTED BY
I'm wife to Bud for 19 years. I'm a proud mother of two awesome kids. I have the most adorable grandson in the world!
<br>I love to cook and use recipies as a guide as I always seem to change them.
<br>I love to craft and quilt.