Blistered Olives

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READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a sauté pan heat olive oil over medium heat.
  • Add olives and chili pepper; sauté just until olives begin to nicely brown. Add garlic and sauté 1 more minute.
  • Remove from heat to a small bowl and toss with the lemon zest.
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