Blender Ketchup

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
YIELD: 5 pints
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Quarter tomatoes; remove stem ends.
  • Add peppers, seeded and cut into chunks, and onions, peeled and quartered.
  • Mix.
  • Put vegetables into blender, filling 3/4 full.
  • Blend at high speed for about 10 seconds; or until vegetables are pureed.
  • Repeat as necessary; pour all into a large kettle.
  • Add rest of ingredients; stir to blend thoroughly.
  • Bring to boil over medium heat; lower heat and simmer, uncovered until volume is reduced by half.
  • (My half recipe took about an hour ro reduce.) Pour into hot jars.
  • Adjust lids.
  • Process in boiling water bath for 10 minutes at 212 degrees.
  • Remove jars and complete seals.
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