Blender Caesar Salad Dressing

Recipe by connie427
READY IN: 20mins
SERVES: 7-10
YIELD: 1 1/4 c
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In blender add egg, cheese, lemon juice, garlic, Worcestershire sauce, mustard, tabasco, salt and pepper.
  • Blend until combined.
  • Remove top and with blender on, on lowest speed, gradually add oil in thin stream until thick and creamy.
  • Pour into jar, cover and refrigerate 1 hours or up to 5 days. Let stand at room temperature 15 minutes before serving.
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