Blarney Grilled Cheese & Chutney Sandwich

Recipe by twissis
READY IN: 8mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
  • 6
    slices sandwich bread (1/4-in thick)
  • 2
    tablespoons butter (softened, use more as needed)
  • 3
    tablespoons Major Grey chutney (flavor of choice)
  • 6
    ounces sliced cheese (Blarney Castle, gouda or smoked gouda)
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DIRECTIONS

  • Spread 1 tsp softened butter on ea slice of bread (may use more as needed).
  • Spread 1 tbsp chutney on unbuttered side of half the slices.
  • Top chutney w/2 oz sliced Blarney, gouda or smoked gouda cheese.
  • Place bread slice on top, buttered side out.
  • Over med-low heat, brown in a lrg skillet (turning once or twice) till cheese is melted (1-2 min per side).
  • NOTE: Is it not cute the way they have so meticulously told us how to assemble & cook a grilled cheese sandwich? I loved it!
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