Blackberry Wine

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2160hrs 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place berries in large bowl and bruise them up a little by pressing.
  • Pour the boiling water over the bullied berries.
  • Let stand for 24 hours, stirring occasionally. I usually stir every 2 hours.
  • Strain off liquid into a container you can close tightly.
  • Add sugar, stir, and close tightly.
  • Let stand for 3 months.
  • Bottle up and cork.
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