Blackberry Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Toss the spinach and scallions.
  • Top with pecans that have been toasted in the microwave for a minute or two and the fresh blackberries.
  • For the dressing: Place 1/2 cup blackberries in a small pan over medium heat and bring to a simmer with a little sugar to taste. Remove from the heat and strain out the seeds if desired.
  • Add the vinegar, lemon juice, garlic, salt, and pepper.
  • Slowly whisk in the olive oil to emulsify.
  • Drizzle the dressing over slices of goat cheese arranged on a plate. Serve the cheese and extra dressing along side the salad.
Advertisement