Blackberry Cream Cheese Dessert

Recipe by BakinBaby
READY IN: 40mins
SERVES: 12
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter and mix with flour and press into a 9x13 pan.
  • Bake at 350 degrees for 20 minutes, then cool.
  • Mix cream cheese,powdered sugar & milk together and pour over crust.
  • Mix sugar,water,blackberries & cornstarch in a saucepan, bring to a boil and cook 3 minutes(or until beginning to set up) then set aside to cool.
  • Pour cooled blackberry topping over cream cheese layer, top with whipped topping, refrigerate a few hours.
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