Blackberry Cobbler

Recipe by Juenessa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
YIELD: 1 cobbler
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In medium bowl, stir together blackberries and sugar.
  • Let stand about 20 minutes or until fruit syrup forms.
  • Heat oven to 375°F
  • In large bowl, stir together flour, baking powder, salt and milk.
  • Stir in melted butter until blended.
  • Spread in ungreased 8-inch square pan.
  • Spoon blackberry mixture over batter.
  • Bake 45 to 55 minutes or until dough rises and is golden.
  • Serve warm with cream.
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