Blackberry Cheesecake

Recipe by Dreamgoddess
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300 degrees.
  • Combine the cracker crumbs, 1/4 c sugar, cinnamon and butter; press onto the bottom of a springform pan.
  • Beat the cream cheese; add eggs, one at a time, and beat after each addition.
  • Gradually add in the sugar and mix well.
  • Pour over the crust and bake 45 minutes.
  • Combine the sour cream, 3 T sugar and vanilla; pour over the cheesecake.
  • Bake for an additional 10 minutes.
  • Remove and chill for at least 6 hours.
  • When you get ready to serve the cheesecake, combine the jam and blackberries in a saucepan.
  • Gently heat until just warmed.
  • Drizzle over the cheesecake slices.
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