Blackberry Brownie Cobbler

Recipe by Carol
READY IN: 1hr
SERVES: 12-15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350º F.
  • Melt chocolate and butter together, I used the microwave.
  • Spray 13 x 9-inch baking dish with cooking spray.
  • Pour sweetened thickened berries in bottom of dish.
  • Whisk together sugar, eggs and vanilla extract in bowl.
  • Whisk in melted chocolate.
  • Stir in flour and nuts.
  • Pour batter over berries, smooth with spatula.
  • Bake until a wooden pick inserted into center of brownie comes out clean, about 45 minutes.
  • Let stand 15 minutes.
  • Serve warm with whipped cream or ice cream.
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