Blackberry-Bourbon Sours

Recipe by KathyP53
READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Whisk together preserves and hot water in a glass pitcher until preserves are dissolved. Whisk in bourbon, powdered sugar, and lemon juice.
  • Fill a cocktail shaker with ice. Add 1/3 of bourbon mixture; cover with lid and shake until thoroughly chilled. Pour over ice into two 8-12 oz. glasses. Repeat with remaining bourbon mixture. Garnish with fresh blackberries and mint leaves.