Black Olive Tapenade With Rosemary and Plum Jam

Black Olive Tapenade With Rosemary and Plum Jam created by Linky

A sweet and savory tapenade that goes well with strong cheeses.

Ready In:
10mins
Yields:
Units:

ingredients

directions

  • Place all ingredients except for olive oil in food processor or blender. Blend until smooth.
  • Slowly pour in olive oil while slowly blending.
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RECIPE MADE WITH LOVE BY

"A sweet and savory tapenade that goes well with strong cheeses."

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  1. Linky
    Black Olive Tapenade With Rosemary and Plum Jam Created by Linky
  2. Linky
    Enjoyed this on a ham and cheese sandwich. I did not blend it as directions stated b/c I wanted to be able to discern the little chunks of onion and olive. Because of that, the oil tended to drip out of the sandwich. So, next time I'll use less oil!
  3. bmann
    A sweet and savory tapenade that goes well with strong cheeses.
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