Black Forest Pot Roast

Recipe by truegravity
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READY IN: 8hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Trim fat from meat and place in crockpot.
  • In small bowl, combine all ingredients except cornstarch& water.
  • Pour mixture over meat.
  • Cover, cook on low 8 hours.
  • Remove meat, slice and keep warm.
  • Turn crockpot on high, dissolve cornstarch in water and stir into crockpot.
  • Cover and cook on high 15 to 20 minutes, stirring occasionally until thickened.
  • Serve sauce with meat.
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