Black Forest Ham Sandwich With Beer Cheese

Submitted by Potagekempcc

"Black Forest Ham with Weisslacker Cheese and Red Onion enhance the flavor of this sandwich. Good for a summer lunch."

 

• Ready In: 10mins
• Ingredients: 14
• Yields: 4 sandwiches

ingredients

• 3⁄4 cup Hellmann's mayonnaise
• 1 tablespoon parsley (Chopped)
• 2 tablespoons stout mustard
• 1 teaspoon orange blossom honey
• 1 dash fine sea salt
• 1 dash white pepper
• 8 slices rye bread (Toasted lightly)
• 8 red leaf lettuce
• 8 slices red Spanish onions
• 1⁄2 lb black forest ham (Sliced)
• 8 slices Limburger cheese (*Weisslacker or Beer Cheese)
• 3 heirloom tomatoes (Sliced)
• 1 pint cherry tomatoes
• 8 kosher dill pickles (Sliced)

directions

1. In a small bowl whisk mayonnaise, parsley, mustard, orange honey, sea salt and white pepper. Spread mayonnaise over bread.
2. Add lettuce, red onion, Black Forest Ham, *Weisslacker Cheese, sliced tomato, lettuce and top the sandwich.
3. Slice sandwiches in half and place on serving plates.
4. Garnish plates with Cherry Tomatoes and Kosher Dill Pickles.
5. *Chef's Note: Weisslacker (A Semi-soft cheese) is found in a German Deli or cheese shops.