Black Forest Coffee
5
People talking
Think... Black Forest Cake... this is my version in Coffee. I hope you will enjoy this special treat, its good both with cherry juice and with the cherry liquer...please feel free to use your favourite cherry liquer in this drink.
- Ready In:
- 20mins
- Serves:
- Units:
5
People talking
ingredients
- 1 cup hot strong fresh brewed coffee (French Roast)
- 3 tablespoons thick dark bittersweet chocolate syrup
- 1⁄4 cup full fat chocolate milk
- 2 1⁄2 2 1/2 tablespoons wild cherry flavored liqueur or 2 1/2 tablespoons sour cherry juice
- 3 ounces heavy cream
- 1⁄4 1/4 ounce wild cherry flavored liqueur or 1/4 ounce sour cherry juice
- 1 teaspoon sugar, white (garnish)
- 1⁄2 ounce dark bittersweet chocolate, shaved (garnish)
- 3 large dark sweet red cherries, bing, stems (garnish)
directions
- Make fresh, hot, strong coffee and keep warm until ready to mix.
- Place a medium size pot on low and add the chocolate syrup and chocolate milk, stir and keep warm, until needed.
- With a hand blender mix the heavy cream, cherry liquer and white sugar until it is smooth, thick and creamy.
- Add the coffee and cherry liquer to the chocolate milk and stir gently.
- Pour coffee into a large mug and garnish with the cherry flavored whipped cream, bittersweet chocolate shaving and top with the cherry cluster.
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RECIPE MADE WITH LOVE BY
@Baby Kato
Contributor
@Baby Kato
Contributor
"Think... Black Forest Cake... this is my version in Coffee.
I hope you will enjoy this special treat, its good both with cherry juice and with the cherry liquer...please feel free to use your favourite cherry liquer in this drink."
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This is a very rich and chocolaty coffee. I used the sour cherry juice instead of the liqueur. I am sure it was intended for the liqueur. I couldn't taste too much cherry.Reply
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O this was so good!!! Made it with a mix of rice milk and almond butter instead of cream and topped with rice whip, using sour cherry juice. Wonderful treat!! Thanks for sharing! Will definitely make it again!Reply
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O this was so good!!! Made it with a mix of rice milk and almond butter instead of cream and topped with rice whip, using sour cherry juice. Wonderful treat!! Thanks for sharing! Will definitely make it again!Reply
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Yum! I experimented a little to keep the sugar down. I used sour cherry juice where it is an option and used artificial sweetener instead of the sugar. It was still very rich and decadent. Cherries are my favorite fruit and I really loved the cherry-chocolate combination. Glad to have found this treat!Reply
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Yum! I experimented a little to keep the sugar down. I used sour cherry juice where it is an option and used artificial sweetener instead of the sugar. It was still very rich and decadent. Cherries are my favorite fruit and I really loved the cherry-chocolate combination. Glad to have found this treat!Reply
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