Black Eyed Peas With Smoked Sausage

I made this yesterday in the crock pot. I needed something that could be thrown together with what I had in the house and sit while I worked a 14 hour day. This definitely hit the spot.

Ready In:
4hrs
Serves:
Units:

ingredients

directions

  • If using dried beans soak for 4 or more hours, drain and rinse.
  • Slice sausage into rounds. Combine with black eyed peas, onion, garlic, and Cajun seasoning in the crock pot.
  • Add water until beans and sausage are just covered. If using dried beans, add enough so that the beans and sausage are submerged by 1-2 inches of liquid. Season with salt and pepper to taste.
  • Cook on low for 4-6 hours. I would suggest an additional 2 hours if using dried beans.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@MandAs
Contributor
@MandAs
Contributor
"I made this yesterday in the crock pot. I needed something that could be thrown together with what I had in the house and sit while I worked a 14 hour day. This definitely hit the spot."

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. MandAs
    I made this yesterday in the crock pot. I needed something that could be thrown together with what I had in the house and sit while I worked a 14 hour day. This definitely hit the spot.
Advertisement

Find More Recipes