Black-Eyed Peas With Coconut Milk

"From Bittman's, "The Best Recipes in the World." This can refrigerated for up to a couple of days."
 
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Ready In:
1hr 30mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Cook beans according to pkg directions.
  • Heat oil over med-high heat for one minute. Add garlic and ginger. Cook, stirring, until garlic colors--about 1 minute. Add beans, cayenne and coconut milk. Bring to a boil, then lower heat for simmering.
  • Cook until most of the coconut milk is absorbed and beans are very soft, about 20 minutes. Stir in lime juice. Taste; use salt and pepper for seasoning if desired.

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Reviews

  1. Chocolatl
    One of the best recipes in the world? No, but it's good. It would have been better with some onion, I think. It definitely needed the salt at the end. It did make a very pleasant lunch. Thanks for posting. Made for ZWT6 Family Picks.
     
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