Black Beans and Tomatoes in Balsamic

Name: Black Beans and Tomatoes in Balsamic
Prep time: 5 min
Total time: 5 min
Yield: 4 cups
Ingredients: 1 (15 ounce) can black beans, drained and rinsed; 2 cups cherry tomatoes or 2 cups grape tomatoes, sliced in half; 2 green onions, green and white parts, minced; 1 garlic clove, minced; 2 tablespoons balsamic vinegar; 1 tablespoon red wine vinegar