Name: Black Bean Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 5 cups, 8 serving(s)
Ingredients: 16 ounces black beans; 16 ounces corn; 1/2 cup red onion; 2 avocados; 1/4 cup rice vinegar; 1 tablespoon garlic salt; 1/2 teaspoon black pepper

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Recipe by The Candy Man

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Black Bean Corn Salad created by Tinkerbell

It is healthy and you can use it as a side dish or a dip with torilla chips

Ready In:: 45mins
Serves:
Yields:
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ingredients

16 ounces black beans
16 ounces corn
¹⁄₂ cup red onion
2 avocados
¹⁄₄ cup rice vinegar
1 tablespoon garlic salt
¹⁄₂ teaspoon black pepper

directions

Drain and rinse beans, pour into bowl.
Drain corn, mix with beans.
Chop onion and add to beans and corn.
Peel and dice avacodo into small pieces, add to other ingredients.
Pour in vinegar and garlic and pepper.
Gently stir together.
Refrigerate for at least 30 minutes. Serve Chilled.

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RECIPE MADE WITH LOVE BY

@The Candy Man

"It is healthy and you can use it as a side dish or a dip with torilla chips"

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photo by Tinkerbell

9/23/2009

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review by Tinkerbell

9/23/2009

Excellent! Super easy to throw together ahead of time. The flavor is refreshing & delicious. We ate it with BSU blue & orange football shaped tortilla chips! We'll definitely look forward to making this one again! Thanks for sharing, Candy Man! Made & enjoyed for Fall 2009 Pick A Chef. You've been adopted! :) http://www.recipezaar.com/bb/viewtopic.zsp?t=310505&postdays=0&postorder=asc&start=0

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creation by The Candy Man

7/30/2009

It is healthy and you can use it as a side dish or a dip with torilla chips