Black Bean/Black Eyed Pea Chili
- Ready In:
- 3hrs 30mins
- Ingredients:
- 11
- Yields:
-
1 gallon
- Serves:
- 10-12
ingredients
- 2 (15 ounce) cans black-eyed peas, undrained
- 1 (15 ounce) can black beans, undrained
- 3 (10 ounce) cans diced tomatoes, undrained
- 1 (15 ounce) can corn, undrained
- 1 (46 ounce) can vegetable juice
- 4 tablespoons chili powder
- 1 1⁄2 tablespoons ground cayenne pepper
- 2 teaspoons seasoning salt
- 2 teaspoons minced onions
- 2 teaspoons garlic powder
- 1 cup shredded cooked pork
directions
- pour the cans of beans,peas,corn, and vegetable juice into a stockpot.turn stove onto a med heat and add pork, and seasonings to it.cook until beans and peas are done. serve.
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