Black Bean and Rice Stew

Recipe by morgainegeiser
READY IN: 30mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In saucepan combine green pepper, garlic, oregano and cumin with 1/4 cup beef broth.
  • Simmer 10 minutes; stir in black beans and rice and more broth if needed. Serve in a bowl with slice of raw onion.
  • NOTE: Cooking time does not include the preparation of the black beans.
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