Black Bean and Onion Soup

Recipe by Happy Harry 2
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • .Heat oil over med-high heat in large soup pot.
  • Add the next nine ingredients (include salt, if using).
  • Stir fry until onion is soft. Stir frequently.
  • Add black beans, spinach, and broth.
  • Bring to a boil, then turn down to a simmer, stir and cover.
  • Simmer about 25 minutes, stirring occasionally.
  • When serving, drizzle some half "n" half over soup, if desired.
  • I served pita halfs stuffed with lettuce, tomato, and pepperjack cheese with this for a complete meal. I can also see some cooked rice added for a heartier meal.
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